This recipe came to me through Cheryl.
It is SO quick to make, and tastes SO fruity!
INGREDIENTS:
- 1 and 1/3 cup flour
- 1 cup sugar
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1 and 1/3 cup skim milk
- 2 tablespoons butter, melted in dish
- 4 cups blueberries, fresh OR frozen
Directions:
Prep Time: 15 minutes
Total Time: 1 hr
- Preheat oven to 350 degrees.
- Combine flour, sugar, baking powder and salt.
- Stir in milk and mix well into a smooth batter.
- Melt butter in 9x13-inch baking dish in the oven for a minute or so.
- Pour batter into melted butter.
- Evenly sprinkle blueberries on top of batter. Do not stir in.
- Bake at 350 degrees for 45-50 minutes, OR until done.
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