Milkmaid's Recipe Box
Showing posts with label
Pickled
.
Show all posts
Showing posts with label
Pickled
.
Show all posts
Tuesday, March 22, 2016
Pickled Foods (from Judy N.)
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PICKLED BEETS Select small, young beets, cook until tender, dip into cold water. Peel off skins. Make the following syrup: 2 cups suga...
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