Milkmaid's Recipe Box: Meat Loaf (100 Servings)

Milkmaid's Recipe Box

FOOD, FOOD, FOOD! I'm such a FARMER at heart-- even a CALF knows that so much in life is about the FOOD! (A bit of a "bio" about me can be found way down near the bottom.)

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Monday, December 5, 2011

Meat Loaf (100 Servings)

Here comes another recipe from a newspaper article, "Cooking for Large Crowd Need Not Be Colossal Task" which was published in our AGRI-VIEW paper, May 13, 1988.

Servings: 100

INGREDIENTS:

20 pounds ground beef (not the fatty kind)
2½ pounds bread crumbs (2½ quarts)
2 pounds ground pork
2 cups chopped onions
2 quarts milk
12 eggs
4 tablespoons salt
2 teaspoons pepper

DIRECTIONS:

Mix everything together well.
Pack into 10 greased (or sprayed) pans, OR shape into 10 loaves and place in roasting pans.
Bake at 325-degrees for 1½ hours.